Serrano Lavado

This Serrano Lavado coffee is produced in the traditional manner (natural process) in the shade of the forest canopies of the Sierra Maestra Mountains. It is grown in small batches without the use of any chemical products. It is hand picked and dried naturally in the hot Cuban sun. It is grown in the main by smallholders. All this effort produces a wonderfully smooth, mellow coffee with a delicious nutty flavour which gives fantastic results in all brew methods, due to its mild fruity acidity, smooth honey notes and a peanut butter finish.