Djimmah Valley Mocha is a unique and highly prized coffee from the area where coffee first originated from that captures the essence of Ethiopia’s coffee-growing heritage. Grown in the high-altitude regions of Djimmah 1,400 to 2,000 meters above sea level, this coffee showcases exceptional quality, distinctive flavours, and a rich history tied to its specific growing altitudes. This coffee has a distinctive deep and rustic with cocoa, spice, and earthy sweetness flavour. It is Low acidity, heavy body, and a rich full body
Beans or Ground
Beans, Ground for Aeropress, Ground for Cafeteire, Ground for Espresso Machine, Ground for Filter Machine, Ground for Mocha Pot/Stove Top
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